Feature in Yellow Hammer News written by Allison Ross

When it comes to farm-to-table dining, there’s no better place to experience it than Hope Farm in Fairhope. At Hope Farm, much of the food served on your dinner plate was grown right outside the doors of the restaurant. And now, with Hope’s newest endeavor, The Barn, a breakfast and lunch bistro and event space, there’s even more farm-fresh flavor to be enjoyed.  The new concept, which opened in early 2023, offers a more casual extension to what Hope Farm already started with its dining program. Inside the … seasonally, which is why you might find strawberries in your scone one morning and orange and chocolate the next. And don’t expect run-of-the-mill ham and cheese kolaches either. Instead try fontina and roasted mushroom (fresh from the farm, of course), Conecuh sausage, or Wagyu chorizo. 

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