Feature in Wine Enthusiast and written by Devorah Lev-Tov “As bartenders, we look for aprons that can do two crucial things for us,” says Raleigh
Feature in Garden and Gun written by Gabriela Gomez-Misserian When Adam Stephens, executive chef of the Hope Farm in Fairhope, Alabama, was growing up in
Featured in Homes and Garden article written by Drew Swainston Dominique Kline, Farm Manager at The Hope Farm, explains that onions have high feed requirements
Feature in Yellow Hammer News written by Allison Ross When it comes to farm-to-table dining, there’s no better place to experience it than Hope Farm
Feature in Soul Grown Alabama When it comes to farm-to-table dining, there’s no better place to experience it than Hope Farm in Fairhope. At Hope Farm,
Feature in MSN.com “The truth is that there is no one-size-fits-all ansher,” says Dominique Kline, a gardener and manager at The Hope Farm. When making
Feature in Homes & Garden “Dominique Kline, Farm Manager at The Hope Farm in Fairhope, Alabama, says that growing potatoes is ‘an art of balance’ that starts
We are honored to be featured on the Bama Buzz with the opening of The Barn! Thank you Ensley Lawrence for adding the Chamber of
Hope Farm has officially unveiled The Barn, a new dining and event venue situated on its Fairhope estate. Over the past few months, this concept
Feature from FSR Magazine The Hope Farm, an urban farm and wine bar in Fairhope, Alabama, from father-son duo Robert and Bentley Evans, announces the
The Hope Farm Hours:
Tues-Thurs: 5-10pm Dinner Menu
Friday: 5-11pm Dinner Menu
Saturday: 10am-3pm Brunch
4pm – 11pm Dinner Menu
Sunday: 10am-3pm Brunch
4pm-9pm Dinner Menu
The Barn Hours:
Coffee and Pastries
Monday – Friday: 7am-3pm
Saturday – Sunday: 8am-3pm
Lunch Menu
Monday – Friday: 11am – 3pm
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