The Wine Educational Series
Bubbles

DATE

April 19, 2026

TIME

3:00pm - 5:00pm

COST

$75
*Tax and Gratuity Included.

LOCATION

The Barn at the Hope Farm

Join our Wine Director, Will Jones, for a class completely on Bubbles. Spend you Sunday afternoon with us as we discuss four different sparkling wines and the differences in their styles, vinification methods, and what makes each wine shine so brightly!

Wine 1

Tenuta Santome Prosecco DOC, Italy NV

Tasting Notes: Pear, Crisp Apple, Honey

Pairing:  Gulf Oyster / Apple Cider Mignonette

 

Wine 2

Delamotte Champagne, France

Tasting Notes: Hazelnut, Brioche, Golden Apple

Pairing: Challah Crostini / Hazelnut Hummus

 

Wine 3

Isaac Fernandez “Biutiful” Brut Rose Catalonia, Spain

Tasting Notes: Raspberry, Strawberry, Apple

Pairing: Brie / Chili Macerated Strawberry / Mint

 

Wine 4

Cleto Chiarli Lambrusco di Sorbara, Italy NV

Tasting Notes: Tart Cranberry, Apple, Ginger

Pairing: Roasted THF Mushroom / Ginger Agrodolce

Ticket Price: $75

Limited Availability

*Tax and Gratuity Included. 
Tickets are non-refundable.

Small Vines Wine Dinner

Join us for an intimate evening with Small Vines Wines owner and winemaker Paul Sloan. Taste multiple vintages of Chardonnay and Pinot Noir from the West Sonoma Coast, thoughtfully paired with a five-course dinner by Chef Emily Ackerman. Reserve your seat for this special wine dinner!