The Basics of Wine
Wine Educational Series

DATE

January 20, 2024

TIME

3:00pm - 5:00pm

COST

$50
*Tax and Gratuity Included

LOCATION

The Hall at the Hope Farm

For our first chapter of the Wine Educational Series of 2024, we will explore The Basics of Wine. Join our Wine Director, Will Jones, in this immersive conversation and tasting of four different styles of wine. We will discuss different wine making styles, the varietals we all know or should become familiar with, and common questions in the wine community.

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1st Wine

Tenuta Santome Prosecco DOCG, Italy

Pairing: Cured Duck // Pear Pepper Jam

2nd Wine

Hartford Court Chardonnay Napa Valley, France 

Pairing: Marcona Almond Butter // Toasted Brioche / Seasonal Jam

3rd Wine

Route Stock Pinot Noir Central Coast, California

Pairing:  Whipped Ricotta Cheese // Strawberry Shallot Jam

4th Wine

Odile Delpone Malbec Cahors, France

Pairing:  Chicken Liver Mousse // Black Currant / Baguette

Ticket Price: $50

Limited Availability

*Tax and Gratuity Included